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April 07, 2009

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Comments

Martha

This looks great! Definitelly will try them! Thanks for sharing :)

Ana

Ana guarda essa receita que qdo eu for pra aí eu vou fazer, alias esse site é muito bom

RecipeGirl

Looks wonderful! I did something similar over the holidays last Dec. with the addition of sundried tomato.

tiina

Sundried tomatoes sound like a great add-on. Thanks for the idea!

Missy

Thanks for the recipe! These were so great and looked so pretty for a party I was attending. The only substitution I made was for cream cheese instead of mayonnaise because I hate mayo, and it turned out just fine.

tiina

Glad to hear it worked with cream cheese as well. I have actually started to substitute mayo with creme fraiche or cream cheese in a lot of recipes. I often prefer the sourness of those two over the richness of mayo. Good to see you again, and happy 2010!

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  • Hi. I'm Tiina. Sparkling Ink is my food & home blog about passion and love for food and simple living. For me, food is all about fresh ingredients in season, having fun in the kitchen and sharing it all with family and friends. My cooking is inspired by both of my home cultures, Scandinavian and American. Food makes me happy; hope to share some of that happiness with you.



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